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Sticky Balsamic Black Garlic - LIMITED EDITION

Sticky Balsamic Black Garlic - LIMITED EDITION

Regular price $25.00
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250ml | Australia Only | Limited Quantities Available
Introducing our latest innovation: Sticky Balsamic Black Garlic, a sophisticated limited edition that showcases the remarkable transformation of aged black garlic combined with our award-winning balsamic vinegar. This exclusive 250ml release represents a unique culinary experience available only to our Australian customers.
Black garlic offers a completely different profile from fresh garlic – through careful aging, it develops sweet, complex notes with a rich umami depth that enhances rather than overpowers. When paired with our premium balsamic, it creates a condiment that brings restaurant-quality sophistication to your home kitchen.
Suggested Uses:
  • Enhance grilled meats and roasted proteins with a distinctive glaze
  • Elevate roasted vegetables, particularly root vegetables and brassicas
  • Add complexity to pasta dishes and grain-based salads
  • Create sophisticated marinades for pork, duck, or lamb
  • Transform simple dishes like avocado toast into gourmet experiences
  • Develop unique vinaigrettes with exceptional depth
  • Complement artisanal cheese selections
Exclusive Australian release: This 250ml limited edition is available exclusively within Australia. Given the limited production run, availability is genuinely restricted.
250ml | Vegan | Gluten Free | Nut Free

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FAQ's

Discover the most frequently asked questions about Sticky Balsamic Here

Your delicious Sticky Balsamic is made from grapes, fruit and a bit of sugar. Three simple ingredients! This is the base of the pearls as well.

Sticky Balsamic Pearls are liquid balsamic on the inside, and a tasteless, edible seaweed on the outside. They are designed to burst in your mouth when you eat them providing a briliantly spectacular look as well as flavour experience.

Yes, all of our products are (except the Dukkah)!

Sticky Balsamic bottles are meant for your pantry, not the fridge! Please store at room temperature.

Sticky Balsamic Pearls are perfectly fine at room temperature. Once they are opened please keep them in the refrigerator.

Sticky Balsamic bottles will be fine from when they are opened.

Please keep your Sticky Balsamic Pearls in the refrigerator once opened and use within 2 weeks (which is not hard to do at all! They are delicious!).

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