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Mother's Day Special ❤
Sticky Balsamic Chilli - Limited Edition
Sticky Balsamic Chilli - Limited Edition
We only made a few Sticky Balsamic Chilli for the lovers of hot things!
Sticky Balsamic Chilli has heat but is not super hot. It definitely warms your mouth and is deliciously spicy without burning - perfect with so many dishes!
Let us know if this is your favourite as we are always interested in learning your thoughts! Should we make this again?
250ml net glass bottle.
Vegan, Gluten Free, Nut Free.
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FAQ's
Discover the most frequently asked questions about Sticky Balsamic Here
Your delicious Sticky Balsamic is made from grapes, fruit and a bit of sugar. Three simple ingredients! This is the base of the pearls as well.
Sticky Balsamic Pearls are liquid balsamic on the inside, and a tasteless, edible seaweed on the outside. They are designed to burst in your mouth when you eat them providing a briliantly spectacular look as well as flavour experience.
Yes, all of our products are (except the Dukkah)!
Sticky Balsamic bottles are meant for your pantry, not the fridge! Please store at room temperature.
Sticky Balsamic Pearls are perfectly fine at room temperature. Once they are opened please keep them in the refrigerator.
Sticky Balsamic bottles will be fine from when they are opened.
Please keep your Sticky Balsamic Pearls in the refrigerator once opened and use within 2 weeks (which is not hard to do at all! They are delicious!).