Here's an incredible recipe by @_jos_kitchen via Insta.

A delicious blend of Sticky Balsamic Dukkah, salty kalamata olives, Sticky balsamic, garlic, parsley and chilli flakes mixed together to create this flavour packed olive oil dip.

Serve with toasted crusty bread or add to your next cheese board.

Ingredients
100mls Sticky Balsamic Extra Virgin Olive Oil
1 tablespoon Sticky Balsamic Dukkah
1 teaspoon Sticky Balsamic Original
8 pitted kalamata olives, finely chopped
1 clove garlic, finely chopped
2 tablespoons freshly chopped parsley
1-2 teaspoon dried chilli flakes (adjust to suit taste)
Pinch of sea salt

Mix all ingredients together in a serving bowl.

It's that simple 😌

Are you a fan of dukkah?