Salads don’t have to be boring, and this Pear & Parmesan Salad is proof of that! Combining the sweetness of ripe pears, the sharpness of shaved Parmesan, and the luxurious touch of Sticky Balsamic Fig Vinegar and Fig Pearls, this dish is a celebration of flavors and textures. Whether you’re hosting a dinner party or simply treating yourself to a gourmet lunch, this salad is sure to impress. It’s quick to prepare, yet elegant enough to serve on special occasions. Let’s get started!
Ingredients
- 2 ripe pears, thinly sliced
- 100 g (0.1 kg / 0.22 lbs) shaved Parmesan cheese
- 4 cups mixed salad greens (arugula, spinach, or your choice)
- ¼ cup walnuts, lightly toasted
- 2 tablespoons Sticky Balsamic Fig Pearls
- 3 tablespoons Sticky Balsamic Fig Vinegar
- 2 tablespoons extra-virgin olive oil
- Sea salt and black pepper, to taste
Instructions
Prepare the Salad Base
- In a large salad bowl, combine the mixed greens, thinly sliced pears, and toasted walnuts. Toss gently to mix.
Add the Parmesan
- Sprinkle the shaved Parmesan cheese over the salad. Use a vegetable peeler to create thin, delicate shavings for an elegant presentation.
Drizzle with Sticky Balsamic Fig Vinegar
- In a small bowl, whisk together the Sticky Balsamic Fig Vinegar and olive oil. Drizzle this dressing over the salad, ensuring every bite is coated with its rich, tangy flavor.
Garnish with Fig Pearls
- Sprinkle the Sticky Balsamic Fig Pearls over the top of the salad. These little flavor bombs add a burst of sweetness and a touch of sophistication.
Season and Serve
- Finish with a pinch of sea salt and freshly ground black pepper. Serve immediately and enjoy!
Serving Suggestion
This salad pairs beautifully with a glass of crisp white wine or as a starter to a hearty main course. For added texture, serve with warm crusty bread on the side.
Why You’ll Love It
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Gourmet Flavors: The combination of pears, Parmesan, and Sticky Balsamic Fig Vinegar creates a restaurant-quality dish.
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Quick & Easy: Ready in under 15 minutes, perfect for busy weeknights or last-minute entertaining.
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Versatile: Works as a light meal, side dish, or elegant starter.
Sticky Balsamic Fig Vinegar & Pearls
Elevate your dishes with Sticky Balsamic Fig and Fig Pearls. The vinegar adds a rich, tangy sweetness, while the pearls provide a delightful pop of flavor. Perfect for salads, cheese boards, roasted vegetables, and more. A must-have in your pantry for gourmet cooking!
Conclusion
This Pear & Parmesan Salad with Sticky Balsamic Fig Vinegar and Fig Pearls is a testament to how simple ingredients can come together to create something extraordinary. Whether you’re a seasoned chef or a home cook, this recipe is sure to become a favorite. Don’t forget to stock up on Sticky Balsamic Fig Vinegar and Fig Pearls to add a touch of luxury to all your culinary creations!
