Premium Quince Balsamic & Blue Cheese Gourmet Burger
Gourmet Sticky Balsamic Burger
Sticky Balsamic
2
25 minutes
American
Dinner
Easy
Indulge in a gourmet burger featuring a juicy beef or veggie patty, creamy blue cheese, and caramelized onions, all drizzled with a tangy-sweet Sticky Balsamic Premium Quince. This flavor-packed burger is perfect for foodies looking for a luxurious twist on a classic favorite!
Ingredients
- 2 brioche burger buns brioche burger buns
- 2 beef or veggie burger patties
- 1 small red onion, thinly sliced
- 2 tbsp Sticky Balsamic Premium Quince
- 60 g (2 oz) blue cheese, crumbled
- 1 cup baby rocket, (arugula)
- 1 tbsp olive oil
- 1 tbsp butter
- Salt & pepper
Directions
Caramelize Onions: Heat butter and olive oil in a pan over medium-low. Add onions, a pinch of salt, and cook 10–15 min until soft. Stir in 1 tbsp Sticky Balsamic Premium Quince, cook 2 min more. Set aside.
Cook Patties: Grill or pan-fry burger patties to your liking. Season with salt and pepper.
Toast Buns: Lightly toast brioche buns for extra crunch.
Assemble: Spread caramelized onions on bun base. Add patty, blue cheese, rocket, and an extra drizzle of Premium Quince. Top with bun lid.
Serve: Enjoy immediately with sweet potato fries or a simple salad.